Avocado Crema (contains yogurt and kale)
A tasty, creamy and easy-to-make recipe that contains kale for extra nutrients. It’s great to serve with tacos, chips, veggies, burritos, etc.
- Prep Time: 10
- Total Time: 10 minutes
Ingredients
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- 2 ripe Hass avocados
- 1/2 cup packed cilantro, may add less if desired
- 1 small-sized tuscan kale, stem removed
- 1/4 cup Greek yogurt
- 1 garlic clove
- 3 tablespoons freshly squeezed lime juice
- 1/2 teaspoon salt
Instructions
- Add the ingredients to a blender or food processor and blend until the mixture is well combined and smooth in texture, scraping down the sides when needed.
- Keep leftovers in an airtight container in the refrigerator for up to 2 days.
Find it online: https://www.nutritiouskidsfoods.com/avocado-crema/